Bailey's Restaurant and Lounge, Menus


Calamari Lightly breaded and fried to a golden perfection. Served with Tsatziki sauce.

Scallops Served in Bailey's garlic butter with mushroom caps.

Bruschetta Grilled pita bread topped with fresh chopped tomato, red onion, garlic, basil, olive oil and feta cheese.

Chicken Satay Skewer of marinated chicken breasts, served with a spicy Thai peanut sauce.

Chilled Jumbo Prawns Tender jumbo shrimps, poached, chilled and served with seafood sauce.

B.C. Smoked Salmon Delicious mild smoked salmon, sliced and accompanied by dark pumpernickel wedges and cream cheese.

Garlic Toast
Garlic Cheese Toast
Bread Basket


Soup of the Day Ask your server for today’s selection. Cup or Bowl

Baked French Onion Soup French onion soup topped with mozzarella, swiss and cheddar cheese, baked to a golden brown.

Seafood Chowder A medley of seafood blended with fresh vegetables.

Consommé au Sherry


Salad of Manitoba Field Greens Fresh vegetables and garden greens. Choice of dressing.

Caesar Salad Fresh Romaine lettuce, garlic flavoured croutons, parmesan cheese and Bailey’s own Caesar dressing.

Greek Salad - An Athenian Treat Crisp lettuce, red bell peppers, onions, cucumbers, tomatoes, feta cheese and kalamata olives with our own Greek dressing.

Taco Salad Crisp lettuce, fresh tomato, chopped green onion, spicy meat sauce, and two kinds of freshly grated cheeses, served in a nacho bowl accompanied with sour cream, salsa and Nacho chips.

Tomato Salad Ripe tomato, red onion and blue cheese. Served with extra virgin olive oil & balsamic vinegar.

Wedge Salad Wedged iceberg lettuce topped with chopped tomato, red onion, crumbled bacon and blue cheese with blue cheese dressing.

Add the following to any salad
Grilled Chicken Grilled Cajun Chicken Calamari

Daily Specials

Daily House Special
A constantly changing specialty of the chef, including soup of the day.

Soup and Sandwich Special

Daily Cold Special


All our steaks are choice cut and charbroiled to taste

Sirloin Steak (10 oz.)

New York (10 oz.)

Fillet Mignon (10 oz.)

Above entrées include your choice of fries, rice or our house roasted potatoes and vegetable of the day.

Bailey's Specialties

Veal Madiera
Tender Provimi veal (milk fed veal) lightly breaded & topped with a rich mushroom & madiera wine sauce.

Medallions of Beef Marchand De Vin
Slices of beef tenderloin prepared in a red wine sauce, mushrooms and shallots.

Chicken Souvlaki
Breast of chicken cubes, marinated and charbroiled.

Chicken Teriyaki Brochette
Tender chicken breasts marinated in Bailey's special Teriyaki sauce, and then delicately charbroiled and served with rice.

Cajun Snapper
Red Snapper fillet lightly seasoned with a hot peppered spice, then pan fried to a tender perfection.

Above entrées include your choice of fries, rice or our house roasted potatoes and vegetable of the day.

Pepper Beef Sautée
Juicy slices of chicken breast stir fried in an oriental sauce with fresh vegetables and served over Linguini noodles.

Beef Teriyaki Stir Fry
Beef tenderloin tips sautéed with red bell peppers, red onion and button mushrooms with green peppercorns and a creamy red wine demi-glace.

Venetian Chicken Pasta
Juicy slices of chicken breast sautéed with artichoke hearts, mushrooms, red bell peppers, red onion and endive with a sundried tomato sauce over linguini.

Pasta Chorizo Aribiatta
Chorizo sausage and sautéed peppers served in a spicy marinara sauce over bow tie pasta.

Wraps & Quesadillas

ClubHouse Wrap
Pieces of tender chicken breast, crispy bacon, lettuce, tomato, grated cheese and ranch dressing folded into a salsa wrap.

Roasted Vegetable Wrap
Grilled zucchini, red bell pepper and red onion rolled in a salsa wrap with arugula, provolone and feta cheese.

BBQ Chicken Quesadilla
Chicken sautéed with our own BBQ sauce, green onions, two kinds of grated cheeses and pico de gallo in a grilled tortilla.

Steak & Cheese Quesadilla
Tender strips of beef grilled with caramalized onion, red pepper with two kinds of grated cheese and pico de gallo in a grilled salsa tortilla.

Add soup of the day or tossed salad to the above wraps and quesadllas for 2.50 more

Add a side of guacamole for 1.50 more

Sandwiches & Lighter Fare

Bailey's Famous Reuben Sandwich
Still the best! Mounds of shaved corned beef, Swiss cheese and sauerkraut.

Bailey's Ribeye Steak Sandwich
Bailey’s pride! Charbroied to your liking and served on garlic toast.

Fat Charlie
Tender prime rib served as a sandwich with horseradish and onions.

Club House Sandwich
Tender chicken breast, crispy bacon, lettuce and tomato make this triple decker a Bailey's favourite.

Bailey's Gourmet Burger
An 8oz. lean pure ground sirloin patty with tomato, mayo, onion, lettuce and mustard.

Bailey's Bacon Cheeseburger
An 8oz. lean pure ground sirloin patty with tomato, mayo, onion, lettuce, mustard, crispy smoked bacon and cheddar cheese.

Corned Beef Sandwich
Shaved Corned Beef served on rye bread.

Seafood Melt
Baby shrimp and crab pollock on toasted french bread, smothered with melted mozzarella and cheddar cheese.

Crisp strips of bacon, lettuce and tomato.

Denver Sandwich
A classic sandwich with eggs, onion and diced ham.

Chicken Fingers
Tender strips of chicken breast with seasoned breading, served with honey dill dipping sauce.

BBQ Chicken Grill
A grilled chicken breast smothered with our own BBQ sauce, with lettuce, tomato, and sautéed onions served on a Kaiser bun.

Tex-Mex Chicken Grill
A grilled chicken breast with lettuce, tomato, mayo and salsa sauce, served on a Kaiser bun.

All sandwiches served with french fries and coleslaw -substitute with Caesar or Greek salad.




Café Latte


Herbal Tea


Davren Springs | Manitoba produced spring water

Soft Drinks

S. Pellegrino Mineral Water

Evian Spring Water

Bailey’s offers four private Dining Rooms (accomodating from 15 to 200 guests.)

For your next private function, or catering needs, please contact the manager for information.